Regenerative agriculture
for dairies

Capture and reduce agricultural emissions in milk production

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Why dairies need to act now:

Benefits of Regenerative Agriculture

For dairies

Increases supply chain security

Reduces the risk of crop failures to ensure stable feed production and consistent milk yields.

Improves relationships with farmers and facilitates joint project implementation.

Gives you a competitive advantage by offering reduced-emission milk

Meets customer demands and requirements

For dairy farmers

Increases long-term crop security and income stability

Enhances soil health and biodiversity on farms

Secures feed milk production through more resilient stocks

Reduces costs by decreasing the use of fertilisers, plant protection products, machinery, and diesel

Mitigates risk through diversified crop rotation

Regenerative Agriculture is right for dairies

CO2 footprint calculation per kilogram of ECM for dairy products at the agricultural level

Verified primary data from farmers, continuously updated to ensure good comparability across farms

Transparent insights into milk suppliers' operational data while maintaining agricultural data confidentiality

Reporting in accordance with GHGP and SBTI standards

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The steps to implement regenerative farming practices

Step 1/6

Preparation of management plan

Preparation of management plans by Klim's agricultural team.

Step 2/6

Receive a personalised onboarding

When onboarding to the digital platform, optimisations are tailored individually to meet the needs of farmers based on their circumstances or farm realities.

Step 3/6

Integrate emission-optimised measures

Farmers implement regenerative measures and are paid for the resulting improvements.

Step 4/6

Analyse and verify data

The emissions-related data is continuously and automatically updated, made visible, and verified.

Step 5/6

Prepare information

For a holistic operational analysis, information is prepared for reporting in accordance with GHGP and SBTI standards.

Step 6/6

Expand the scope of the project

The scope of the project is being continuously expanded under the supervision of experts from the Klim agriculture team.

Case Study: How Klim works with dairies

Targets

0.5 kg

Reduced CO2 emissions E/kg (ECM)

2027

The year the goal is planned to be achieved

50,000 t

Emissions Reduction and CO2 Storage Until 2027

300

Companies partnered with after 5 years

Stage 1

Individual care

After assessing the farm-related data, each participating farmer receives individual guidance and support.

Stage 2

Tailored action plan

The action plans are based on the company's objectives and the farmers' circumstances. By 2027, 30% of the raw materials used should come from renewable agriculture.

Stage 3

Smooth onboarding

The platform supports a combination of up to five modules: crop rotation, fertiliser, tillage and sowing, plant protection, and a specific milk module

Stage 4

Scaled projects

Following the pilot phase, there will be 300 farmers involved by the 5th year of the project.

Results of the case study:

70,000 t

Emissions reduction including CO2 storage after 5 years

Increased biodiversity through expanded crop rotations and additional measures

39%

Reduction in CO2 footprint: from 1.41 kg to 0.86 kg CO2 per kg ECM.

100%

Transparency for your reporting

The farmers' CO2 storage capacity after 5 years.

Stable yields, reduced ECM, and improved water storage

Individual experiences of farmers

Increased soil health through various crop rotations

Reduced erosion from wind and precipitation

Stabilised feed production with more resilient soils

Improved relations between farmers and dairy producers

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