This is how it began
The story of Klim
We asked ourselves in 2019:
Can regenerative practices be the key to a more resilient food system?
We believed that if we made this possible, then ...
farmers could boost soil health while increasing their crop yields and profitability,
the food system could become more resilient and sustainable,
agriculture could be transformed from a carbon emitter into a powerful carbon sink.
And what does it look like today? Klim has grown into a team of over 100 people who all want to scale the regenerative landscape and reshape the future of agriculture.
