Two Klim farmers from NRW
627 ha
1045 tons
Promotes species conservation and plant diversity
DIN ISO 14064.2
Klim MB1.2
2022
Every salad and bowl from Pottsalat supports regenerative agriculture. This creates healthy, resilient soil that actively removes and saves CO₂ from the atmosphere.
To the partner pageBen Küstner, CEO Pottsalat
Farmers reduce CO2 and store carbon in the soil by diversifying their crop rotations, reducing the use of pesticides & fertilizers, or reducing tillage. Our modular, flexible platform makes emissions measurable on the farm and compensates farmers for reducing and storing emissions.